Culinary treats for Mother’s Day

Mother’s Day (May 13) is fast approaching, so for those looking for some culinary treats for Mom, here’s a good trio: MIA Kitchen & Bar – one of Delray Beach’s top new restaurants – will feature a Mother’s Day menu from Executive Chef Blake Malatesta that includes a trove of bottomless classic cocktails. mia.kitchen.com Food […]

Experience “Charleston on Tap” this spring in the historic city

Spring is a great time to experience historic Charleston, S.C., and all of its outstanding restaurant options. Here are a couple of my favorites: The historic Andrew Pinckney Inn is giving beer-lovers a first look at the Holy City’s burgeoning brewery district in the northern peninsula with its launched “Charleston on Tap’’ experience. Tours of local microbreweries, […]

Villa del Palmar at the Islands of Loreto set to host Mexican Fest Chef Week in May

Villa del Palmar Beach Resort & Spa at The Islands of Loreto, a luxury Villa Group property, will feature three prominent chefs and noted culinary personalities as part of  “Mexican Fest Chef Week,” May 15-20. The six-day event, open to the public with reservations currently being accepted, will include chef demonstrations and lavish multi-course dinners. The […]

Azabu Miami Beach launches Happy Hour menus

AZABU Miami Beach, South Beach’s newest Michelin-starred concept has launched a Happy Hour – or Kanpai Hour in Japanese – Sunday through Thursday from 6 pm to 8 pm. The Happy Hour drink menu will feature sake, highballs, cocktails, wine and draft beer. The food menu will feature edamame, chicken wings, shishito peppers, lobster tempura (my […]