Time Out Market Miami opening May 9

Time Out Market will open May 9 at 8 a.m. – showcasing the city’s most culinary talents and serving “Miami on a Plate.’’ Time Out Market Miami’s lineup will include James Beard Award-winning Chef Norman Van Aken, who will introduce his pizza concept Beach Pie. Chef Miguel Massens will take a residency in the demonstration […]

Steelpan restaurant opens in Sonesta Fort Lauderdale Beach hotel

Steelpan, Fort Lauderdale’s highly anticipated new Caribbean-American fusion kitchen and bar, has opened in the Sonesta Fort Lauderdale Beach hotel. Located at the corner of Sunrise Blvd and A1A, Steelpan seats 115 guests and serves an all-day menu celebrating the multi-cultural island flavors of South Florida. https://www.sonesta.com/us/florida/fort-lauderdale/sonesta-fort-lauderdale-beach?utm_source=google&utm_medium=organic&utm_campaign=gmb “This is a very exciting moment for the […]

Chef Suzanne Perrotto opening Rose’s Daughter this spring in Delray Beach

Second generation, Chef /Owner, Suzanne Perrotto of Brule Bistro in Delray Beach later this spring will open another restaurant – Rose’s Daughter, American Trattoria. Also located in Downtown Delray’s Pineapple Grove neighborhood, Rose’s Daughter American Trattoria will feature outdoor patio, full bar and Bastardo’s, a late-night courtyard for music and cocktails, plus continental “grab and […]

Farmer’s Table in Boca Raton preparing two Easter feasts

Farmer’s Table, Boca Raton’s largest health-focused dining and education destination, is preparing an Easter Sunday feast with two ways to enjoy: make a reservation for April 21 and receive signature Easter menu additions; or get a brunch buffet (groups of eight or more only). www.farmerstableboca.com Led by Chef Michael Schenk, the Farmer’s Table culinary team […]