Coolinary Cafe/The Parched Pig teaming with Civil Society Brewing for limited edition drink

Waffle-infused beer? It’s going to be a good month thanks to a collaboration between two big South Florida culinary names. Tim Lipman, owner of Coolinary Café and The Parched Pig, is teaming up with Civil Society Brewing to debut the limited-edition drink this month. Lipman’s waffles have become a favorite at Coolinary Café, a […]

215 Speakeasy at Dorrian’s Red Hand brings back days of vintage drinking establishments

Speakeasy’s are trending these days as many bars and pubs are trying to create – ore re-create – the the legendary drinking venues of the 1920s and ‘30s. Nobody does it better than Jack Rose Dining Saloon in Washington, D.C., whose downstairs Speakeasy serves specialty drinks to guests at only a few tables. The Apothecary, […]

Parched Pig in PB Gardens unveils new Fall menu items

The Parched Pig, one of my favorite Palm Beach Gardens craft brew spots, is offering a new Fall menu with seasonal “comfort food” flavors. The new Signature BBQ Beef Sliders, for example, are a “must have,’’ and come with  fresh Pullman rolls, coleslaw and a  horseradish pickle. Other small plates include: Roasted Olives Butternut Squash […]

Okeechobee Steakhouse celebrating 70 years in style

Nobody can say my friend Ralph Lewis doesn’t know how to throw a party. To celebrate the 70th anniversary of his family-owned Okeechobee Steakhouse in West Palm Beach (Florida’s oldest steakhouse), Lewis on Oct. 9 is offering guests a 70-day, dry-aged Tomahawk steak to share between two people for $115. Each meal will be […]

Four-course wine pairing dinner at The Parisian Restaurant & Wine Bar a good way to cure the post-Irma blues

Looking for a good way to deal with the post-Irma blues? Head to the terrific Parisian Restaurant & Wine Bar in Jupiter, Fla., on Sept. 21 for a four-course wine pairing dinner. For only $55 per person, the dinner is one of the great culinary bargains in Palm Beach County. Here’s a look at […]