Max Restaurant Group, which owns The Cooper in Palm Beach Gardens, Fl., this month is debuting Max Family Cuvee chardonnay. The Sonoma County chardonnay is the latest wine to be released under the Max Family Cuvee label. To welcome the new addition to the family, The Cooper will offer reduced prices on bottles of the wine.
The restaurant group launched into the wine business in 2007 with a Napa Valley red blend. The new chardonnay is French oaked with nuances of baking spices. It’s versatile enough to complement any dish at The Cooper.
“Max Family Cuvee is specially curated wine. We work with a partner winery to customize the flavor profile and style,” said Brian Mitchell, Max Restaurant Group’s wine and beverage director. “I take part in the production cycle, tasting barrel samples before the wines are finalized to ensure each vintage works with the cuisine across our various restaurants.”
Max Family Cuvee and Max Restaurant Group each are named after Max Veroff, the grandfather of company president and founder, Rich Rosenthal.
The Cooper, a farm to table restaurant in PGA Commons, will offer the new wine at an introductory price of $35 per bottle through the end of October.
Photo Credit: Abel Satana