Canaveral Port Authority, Carnival Cruise Line begin construction of new terminal

The Canaveral (Fla.) Port Authority and longtime cruise partner Carnival Cruise Line have broken ground for construction of Port Canaveral’s new Cruise Terminal 3 complex. The new terminal, called the “Launch Pad,” will be the home of Mardi Gras, the cruise line’s newest and most innovative ship, beginning in 2020. The $163 million terminal […]

Hai House on Palm Beach adds new spring items to its Chinese-American menu

Beginning Palm Beach’s Hai House restaurant will offer light and healthy spring menu additions, which will complement the restaurant’s existing menu of classic Chinese-American favorites. Each addition – from appetizers to house specialties – will incorporate the fresh new options, which include ming lettuce wraps, cold sesame noodles, vegetable stir fry, Shanghai seared scallops […]

Sea Island opens new Golf Performance Center

Sea Island, a Forbes Five-Star resort on the coast of Georgia, today unveiled its new Golf Performance Center at the Sea Island Golf Club. The 17,000-square-foot facility features state-of-the-art technology, six instruction and club fitting bays, a putting studio designed by world-renowned putting instructor Phil Kenyon – who serves as Director of Putting Instruction […]

Carnival Cruise Line debuts private label beers

Capitalizing on the success of its shipboard breweries, Carnival Cruise Line has partnered with Lakeland, Fla.-based Brew Hub to become the first cruise line to can and keg its own private label beers crafted by its in-house brewery team aboard Carnival Horizon and Carnival Vista. “With the success of our breweries on Carnival Vista and […]

Tequila Time at Grand Velas Los Cabos 

  Grand Velas Los Cabos has opened its Tequila Mezcal Bar, which feature 140 varieties of the spirits, guided tastings and master classes with a top Mexican sommelier. More than 50 premium tequilas and mezcals are part of the resort’s all-inclusive rate. Five different types of tequila are offered, including blanco (no aging), reposado (aged […]