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50 Ocean, Facundo Rum Collection paying homage to Hemingway on July 19

The second edition of 50 Ocean’s Seaside Summer Dinner Series will be July 19 at the popular Delray Beach restaurant.  “The Importance of Being Ernest” celebrates legendary author Ernest Hemingway (born July 21, 1899) and will feature a five-course dinner that includes the Facundo Rum Collection.

Hemingway Lounge at 50 Ocean (Gyorgy Papp)

Here’s a look at the menu that would make Papa proud:

A Moveable Feast

Oyster Crudo

Aguachile, Mint, Lime, Cucumber

Old Cuban Champagne Cocktail

To Have and Have Not

Prawns in Seawater with Boise’s Avocado

Poached Head-on Prawns, Lime, Avocado

Facundo Neo Papa Doble

A Farewell to Arms/For Whom the Bell Tolls

Atún en Escabeche

Marinated Tuna, Fennel, Tomato, Watercress, Extra Virgin Olive Oil

Facundo Eximo Keys to a Negroni

Big Two-Hearted River

Campfire Trout with Stewed Apricots

Cedar Smoke, Brown Butter, Almonds, Swiss Chard

Facundo Exquisito

The Sun Also Rises

Affogato

Maple Pecan Gelato, Churro Bites, Fried Banana, Pecan Crumble,

Pineapple Rum Caramel

Facundo Paraiso

The dinner is $75 per person, and the price does not include tax and gratuity. Dinner begins at 6:30 p.m. and seating is limited. For more information or to make a reservation, http://www.50ocean.com or call 561-278-3364.

Feature Photo: Facundo Rum Collection

 

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