Louie Bossi’s Ristorante, Bar and Pizzeria, a Big Time Restaurant Group restaurant led by Chef/Partner Louie Bossi and Executive Chef Kevin Darr, will hold its annual Bossi Ball Tournament this summer. The tournament is sponsored by Oak & Cane Rum, Each tournament evening will include a DJ and drink specials, including $4 Peronis, $5 Aperol Spritz and $6 Oak & Cane cocktails.
The weekly tournaments will all begin at 10 p.m. and will take place at Louie Bossi’s Las Olas restaurant in Fort Lauderdale. The first tournament is July 3. Tournaments continue each week on Tuesdays, ending Aug. 25.
Each week, eight teams made up of two people will compete. The winners will receive a $25 gift certificate to Louie Bossi’s, a commemorative bottle of Oak & Cane Rum, 12 packs of Peroni, along with logoed glasses and a bottle opener, and a bottle of Aperol. Each winning team’s name will be engraved on a trophy that will be displayed at the restaurant.
The top winning team each month will receive these same prizes, but instead of a $25 gift certificate, the winners will receive a $750 gift certificate from Louie Bossi’s.
Photos: The Buzz Agency